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| 0208 PD: Evaluating your footbath program’s effectiveness |
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| Archives - Past Articles | |||
| Monday, 14 January 2008 10:56 | |||
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Just as proven teat dips help control contagious mastitis, an effective footbath program can help control and prevent (not treat) the spread of infectious claw lesions on the dairy. By cleaning and disinfecting the foot and interdigital space (region between the toes of the cow’s foot), footbaths help prevent the development of infectious lesions including: digital dermatitis (hairy heel warts), foot rot, interdigital dermatitis and heel erosion. Several factors should be considered when evaluating the effectiveness of your footbath program: • type of solution used In addition, it is important to know the level of antimicrobial activity in the solution and how much interaction takes place between the solution, foot and interdigital space. Remember, antimicrobial activity is dependent upon factors such as temperature, concentration of active ingredients and soil load (organic matter). Changing the solution It should be noted that limited research exists regarding the optimal time to change footbath solutions. Currently, it is not known if the optimal interval is dependent upon time, number of cow passes or both. The optimal interval may also vary from dairy to dairy, depending upon cleanliness of cows, footbath size and footbath solution. Footbath size To facilitate this, footbaths should be a minimum of 8 feet long and 3 feet wide; however, the width may be reduced to 2 to 2.5 feet wide if the sidewalls on the footbath are 18 inches or higher. Footbaths should be filled with a minimum of 4 to 6 inches of solution to ensure that the solution comes in contact with the skin of the interdigital space. Using a pre-bath Other considerations
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