logo

                  

advertisement
subscribe

advertisement

advertisement

Latest comments

  1. Re: Second annual Latinos in Agriculture forum deemed a success

    Posted on Wednesday, 22 May 2013 by Agriculture in the Black Sea Region.

    This project is for and about agriculture in countries aroung Black Sea...

  2. Re: Mastitis prevention and control: A prevention methodology

    Posted on Wednesday, 22 May 2013 by Justo Calderon.

    Great article, nice explanation, easy and interesting to reading And...

  3. Re: Documentary shows struggles of Maine co-op

    Posted on Tuesday, 21 May 2013 by David Bright.

    One correction. MOOMilk is not a co-op. It's an L3C corporation, a...

Reader favorites

  1. Participate in the 2013 Flavor Faceoff!

    5.0 of 5 stars from 6 votes.
  2. ‘Customer’ feedback: Make a good robotic milking facility great

    5.0 of 5 stars from 4 votes.
  3. Zoo study makes cow waterbeds available to moose

    5.0 of 5 stars from 3 votes.

Yevet Tenney's header

mike_gangwer

baxter_black

mechanics_corner

The Milk House

Tulare County dairymen want higher price for whey PDF Print E-mail
1 Vote
News - Latest
Tuesday, 29 May 2012 14:27

If dairy producers don't start getting paid more, the dairy industry in Tulare County could die out, local dairy owners told the Visalia Times-Delta.

A hearing with the California Department of Food and Agriculture (CDFA) on May 31 and June 1 will determine if the price of whey should go up.

Whey makes up about 40 percent of California dairy production. California dairies petitioned the CDFA, which sets milk prices, to raise the price of whey so that it is comparable to the Federal Order that many other states use, said Cornell Kasbergen, owner of Rancho Teresita Dairy in Tulare.

The CDFA will have 62 days to announce its determination after the hearings, although Kasbergen said in the past the department has not ruled in favor of dairy farmers.

"[The CDFA] has not been very sympathetic to dairy producers, they're more sympathetic to processors," Kasbergen said. "But I think now we're at a crossroads."

On the other side of the hearing, the dairy processors are saying that, if whey prices rise, cheese processing facilities across the state will close down, said Bill Scheik, economist for the Dairy Institute of California, which is representing milk processors at the hearing.

—From the Visalia Times-Delta (Click here to read the full article.)

 

0 Comments

Add Comment

 


advertisement

About Us | Subscribe | Advertise | Contribute | Contact Us | Industry Stats | Progressive Forage Grower | Progressive Cattleman

Copyright 2013 Progressive Dairyman

This site is optimized to be viewed with Firefox, Safari and Internet Explorer 8 web browsers.

pp_logo_k_0910