|
El Lechero Dairy Basics -
Management
|
|
Written by Santiago Ledwith
|
|
Monday, 14 November 2011 15:33 |
In the last few years, we have noticed gradual changes in our Hispanic workforce. These range from changes in technology to changes in the age and maturity patterns of new workers. As dairy owners and managers, it is important to be aware of these changes and make decisions that will help the dairy become a more effective and efficient operation.
Technology and communication Today, it is very difficult to find a worker who does not own a cell phone, who does not know how to send text messages or does not know how to shoot pictures or video with his phone. It is also far more common to find workers with access to the Internet and e-mail.
|
|
Read more...
|