In 2000, Dr. Peggy Hsieh’s (Professor & Researcher, Florida State University) research brought to market a commercial test to aid regulators in enforcing a new ban on ruminant meat bone meal in cattle feed.

Now Hsieh says her new research will bring to market a commercial test to enforce a 2009 ban on ruminant central nervous system tissue in cattle feed. 

Suley Muratoglu, vice president of marketing and product development, Tetra Pak Inc., a food processing and packaging solutions company, says, “Packaging type is determined by both processor needs and consumer needs and trends.

One hundred dinners, to be exact.

Kessler and Malloy are the organizers of the 100 Meal Project. The goal – learning about their food and the people who make that meal possible.

“Prancing, Dancing Lily” lives on One Dairy Road in Ayrshire, Wisconsin, and soon realizes she is not the bell cow the other cows expect her to be.

She leaves the farm and tries to find her place by traveling the world and trying all sorts of dances, from the kick-line at Rockefeller Center to a ballet in Russia.

John Bowne High School is the only New York City public school with row crops and a farm lab.

Every morning, students head to the Queens campus for agriculture and animal science classes. Students in the honors animal science tract devote their senior year to research methodology and experiment design.

AgSource Laboratories recently expanded its diagnostic capabilities with a milk-based pregnancy test that the company says is a non-invasive, labor-efficient means to quickly determine if a lactating cow that has been diagnosed pregnant remains pregnant.