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Written by Timothy R. Johnson
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The Sam and Glen Coblentz Farm is a 105-cow Holstein dairy in Guthrie, Kentucky, where cows are housed on a bedded pack and milked twice a day in a double-6 parallel parlor. The farm, 620 acres in total, is made up of 500 acres owned and 120 rented.
Heifers are raised on the home farm until weaning and then at 300 pounds are moved to a rented facility. At about 750 pounds, heifers are moved to pasture, bred, and returned to the milking herd to calve at 24 months of age. A new barn, 60 feet by 200 feet, was built in 2007 across the road from the dairy to house the heifers on a bedded pack during the winter.
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Written by Ben Yale
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Here is the charge: “The Chicago Mercantile Exchange cash cheese market is responsible for the failure of milk prices over the last several years.” Those making the charge claim the CME is “thin” with less than 1 percent of cheese priced through its market. Other charges include shady prices when there is no trade (unfilled higher bids and uncovered lower offers) and few market players. Those two elements combined result in the opportunity, if not actuality, of cheese price manipulation and, through that, milk.
The CME and its supporters respond that the cash cheese market represents a perfectly honest method to handle the spot market needs by being a market of last resort for buyers and sellers of cheese. It reports actual activity and represents a price for spot cheese and nothing more. What others do with the information is their choice.
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Written by Tom Wall
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Over the past 10 years, we’ve seen every TV network focus a lot of its new programming on reality shows. I don’t watch a lot of TV, and I’m not a huge fan of most reality shows. But in the past couple of years, I’ll admit that I’ve come to enjoy some of the reality-based shows on the “Big 3” networks. The ones that have caught my attention recently are Extreme Home Makeover, Undercover Boss, and The Biggest Loser. I don’t have time to watch all of them, but I’ll admit that my DVR is set to record Undercover Boss whenever it’s on!
In every one of these shows, the main characters reach out to ordinary people who are struggling to fulfill a dream, get back on their feet or regain control of their lives. Sure, some of these shows have been criticized for the way they “overdo” the assistance they provide. And I’ll admit, I tend to agree sometimes. But generally speaking, these shows set out to give the underdog an opportunity that wouldn’t usually be available to them.
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Written by Angie Molkentin
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The road to better marketing continues for Dave Geiser and Deb Reinhart of Gold Star Farms. After choosing a marketing consultant in November 2009, Dave and Deb began their journey toward better control of their business through better marketing.
Travel log entry, July 2010: “After two quarters of marketing, we’ve learned that there are many opportunities for us to be price makers rather than to take what we receive on our milk price.”
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Written by PD Editor Karen Lee
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Moisture can be a real problem in freestalls bedded with manure solids. It aids the growth of bacteria, which can lead to herd health issues. Raking freestalls bedded with manure solids is a common practice to combat the moisture, but many times it just scratches the surface.
Looking for a better way, dairyman Mark Barroso of Merced, California, designed and built the Freestall Rototiller. Unlike other rototillers, this one runs off the PTO of a small- to mid-sized tractor that can provide 60 to 100 horsepower.
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Written by Daniel Kohls and Brant Groen
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Many dairy producers think through their business decisions using some kind of “what if” scenario. For example, “what if I change the ration, and then hot weather hits?” It’s a type of thinking that helps to remove the emotional bias. This method weighs the pros and cons of a decision by projecting a real dollars-and-cents outcome.
Partial budgets are a handy tool that can help you make specific decisions about your dairy. They can be performed on a multitude of decisions, including feed program changes, reproduction programs, cropping operation’s enterprise effects on the dairy and so on. The economic power these that spreadsheets (or handwritten budgets) have on a dairy can be a very useful, and sometimes eye-opening, event.
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Written by Elliot Block
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As dairy producers search for solutions to ongoing reproductive challenges, nutrition remains one of the leading avenues to improve breeding pen success. New research presented at the 2010 ADSA meetings by Drs. Jose Santos, Bill Thatcher and Charlie Staples, reported new results further linking nutrition to production performance, reproductive success and health through essential fatty acid (EFA) supplementation.
Critical to breeding pen success EFAs – specifically Omega-3 (18:3 linolenic) and Omega-6 (18:2 linoleic) – serve key functions related to dairy cows’ reproductive health and performance, including:
• Supporting the production of specific reproductive hormones, especially progesterone. Higher concentrations result in stronger heat signs and improved heat detection, conception rates and pregnancy maintenance.
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