Current Progressive Dairy digital edition
Advertisement
breadcrumbs

From the Editor

Read comments from Progressive Dairy editors related to each print issue of the print magazine, ranging from the origin of specific magazine articles to thoughts about industry trends.

LATEST

In October, we celebrated the life of the matriarch of my father’s family. She passed away just about two weeks shy of what would have been her 94th birthday. For most of my life, she seemed invincible.

Read more ...

A wise old Norwegian once said, “Cookies are made with butter and love.”

This I know to be true.

Read more ...

When we are young, we ourselves don’t always recognize our talents, but our parents sometimes do. From an early age, my mom noticed I had a knack for dairy judging. So she pushed me, more than any of my five siblings.

Read more ...

About two years ago, right before the leaves turned, I jumped on a bus for three days with 200 dairy farmers from around the world as part of the ABS Global Experience.

Read more ...

I know it isn’t January, but I’m going to talk about New Year’s resolutions. Now, I don’t do resolutions, but I do set goals each year. Usually, I try to do something or travel somewhere new, and I try to learn a new skill.

Read more ...

Living in Idaho so close to Yellowstone National Park has me watching the popular TV series Yellowstone. In the third episode of season three that just came out, there was a scene I loved and think not only applies to ranchers but farmers and dairy farmers too.

Read more ...