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Take a peek inside exemplary operations around North America in our videos and slideshows. Also, discover best practices for your farm from industry experts with our multimedia features.

Ruedinger Farms Inc., in Van Dyne, Wisconsin, has expanded its operation by 500 head within the last five years. They currently have 1,400 cows and 210 calves.

What is the secret to their success? Well, a large part of their success resides in their calf care protocols. A high-quality milking herd starts with high-quality calves. Get a glimpse of their operation by viewing the slideshow below. PD

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Budjon Farms made a few additions this summer. They have a boarding business and provide calf-raising, in vitro fertilization and more. They decided that as the business grew they would need a meeting area and specialized facilities. Take a look at their improvements to their world-class farm below.

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In the slideshow below, we are given a glimpse into the lives of organic dairy producers who made the switch to robotic milking systems on their farms. It was quite an adjustment for each of them, but the systems have saved them time, labor costs and even have given the cows a little more liberty to come and go as they please.

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Approximately 100 attendees from Kentucky and Indiana attended the eighth annual Kentuckiana Dairy Exchange in central Kentucky, July 29-30.They visited five central Kentucky farms selected for top-notch management, high production, low somatic cell counts and great on-farm innovation.

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