From Progressive Publishing:

Current Progressive Dairy digital edition

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Slideshows

Take a peek inside exemplary operations around North America in our slideshows. Also, discover best practices for your farm from industry experts with our multimedia features.

At the same time a new Dairy Farmers of America (DFA) processing facility was being built near the farm, the Perazzo Brothers Dairy in Fallon, Nevada, began expanding its herd and building a new double-30 milking parlor. When the family made the move to their new milking facility, they also decided to add a farm museum that looks down over the parlor.

Daryl and Brenda Sternweis of D&B Sternweis Farms in Marshfield, Wisconsin, are co-hosting Wisconsin Farm Technology Days with their neighbors and long-time friends, the Heiman family.

Reinford Farms in Mifflintown, Pennsylvania, was one of the recipients of the Innovation Center for U.S. Dairy’s seventh annual U.S. Dairy Sustainability Awards. (Learn more about the award winners.)

The Innovation Center for U.S. Dairy’s seventh annual U.S. Dairy Sustainability Awards were presented during a ceremony at the Morton Arboretum in Lisle, Illinois, on May 16.

The article, “Improving extension: How Illinois extension specialists are making a difference on dairies” from our April 1 issue featured Dr. Phil Cardoso and his Dairy Focus Team.

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Progressive Dairy magazine is printed 20 times each year for forward-thinking U.S. dairy producers. The award-winning magazine's editors and contributors provide compelling features, helpful articles, insightful news analysis, and entertaining commentary about the people, practices and topics related to a dairy lifestyle.

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