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Read updates from companies and associations serving the dairy industry.

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Click a link below to see updates on Cattle from a specific issue of Progressive Dairyman.

2019

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Dairy has nourished our country’s youth for decades in schools. In fact, milk has long been the only product mandated to be served with school meals.

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What country leads the world in cheese exports and has received international recognition for high quality? The answer, of course, is the United States.

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As we look to the second Showmanship Judges Clinic to be held at the World Dairy Expo next month, we have experienced a year of learning and education which gives a whole new perspective on judging showmanship.

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From kids having a glass of ice-cold milk with their favorite cookie to grandparents offering milk with their grilled cheese sandwich on brisk fall days, milk has a storied history among American families. And while times have changed over the last 50-plus years, milk remains a staple in 94 percent of U.S. households today.

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County and state fair season is upon us, and we don’t want you to miss winning a showmanship class on minor, yet important, details. Here are six tips to help you catch the competitive edge and win the banner in your showmanship division.

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