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Organizations

Read updates from companies and associations serving the dairy industry.

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Since January 1, CWT has assisted in selling the equivalent of 606.6 million pounds of milk on a milk-fat basis.
This is equivalent to the annual milk production from 26,634 dairy cows.

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Nearly half of all “new” milk produced in this country over the last 13 years has gone to markets beyond our borders. Since 2004, the expansion in U.S. dairy exports alone added an average of $1.25 per hundredweight per year to U.S. farm milk prices. That has meant an additional $36 billion in milk revenues since 2004.

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Click a link below to see updates on Cattle from a specific issue of Progressive Dairyman.

2017

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Rivers and streams are threatened across rural America. According to the U.S. Geological Survey, agriculture sources contribute over 70 percent of the nitrogen and phosphorus pollution to the Gulf of Mexico via the Mississippi Basin.

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Your local dairy promotion organizations also develop important partnerships that advance dairy farmers’ interests and help consumers live healthier lives:

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For more than a century, on behalf of dairy farmers and the dairy community, the National Dairy Council (NDC) has been committed to nutrition research and education. It has supported groundbreaking scientific research, including E.V. McCollum’s, who first made the scientific connection between dairy foods and good health in 1917.

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