Organizations

The Innovation Center for U.S. Dairy and the USDA share a unique and constructive relationship.

Scientific research conducted through the National Dairy Council (NDC) has been a longtime priority of dairy farmers’ checkoff investment.

A few years ago, no one had heard of an ice cream called “Halo Top.” In August of 2017, the high-protein, low-fat, low-sugar brand was leading all other ice creams in grocery store pint sales. And your dairy checkoff helped make that happen.

America’s dairy producers are an important part of our rural communities and local economies. Dairy farmers established the Professional Dairy Producers Foundation to ensure our dairy farms remain viable and socially responsible for generations to come.

“The only place success comes before work is in the dictionary.” This was the saying on our first show camp T-shirts, and it’s an excellent motto to start off a new dairy cattle show season.

Dairy has an obvious place as a key ingredient in meals served across the country every day. But what about meals served at schools? Are there potential growth opportunities for dairy in school meals?