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Putting the Norwegian Red breed in the forefront of health and fertility traits for dairy cows

Following the announcement by The Norwegian Government on its continuous focus on reducing consumption and consumption patterns of antibiotics for food-producing animals, Norway has once again been praised for taking the lead in EU/EEA countries in maintaining low use of antibiotics for their food-producing animals. The Norwegian Government official site Regjeringen.no recently updated the public information with a new report from the European Surveillance of Veterinary Antimicrobial Consumption (ESVAC) confirming Norway’s position in maintaining low use of antibiotics compared to the other 31 countries within the EU/EEA. 

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Progressive Dairy has partnered with Cowsultants to bring you Global Dairy Expo – the premier dairy event of 2021. The event will be held Dec. 9-10 at Harrah’s in Las Vegas, Nevada.

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While record cheese exports pushed U.S. exports to record heights in April, it was dairy ingredients that drove May volumes to nearly that same record level, according to a monthly update from the U.S. Dairy Export Council (USDEC). On a daily basis, May dairy product exports were the second highest for any month on record.

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May milk prices moved higher but feed costs increased even more, ensuring another substantial round of indemnity payments for dairy producers participating in the 2021 Dairy Margin Coverage (DMC) program.

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