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Peruse practical information for the dairy producer on essential topics including management, A.I. and breeding, new technology, and feed and nutrition.

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Many dairy farm businesses are family-run operations that span over multiple generations. While the joy of working with family can be rewarding, challenges often arise on personal and professional levels.

Per-capita cheese consumption set another record high of 38.3 pounds in 2019. This is according to the USDA’s Economic Research Service annual dairy product per-capita consumption report, released in September.

The 2020 coronavirus (COVID-19) pandemic has certainly left many Americans scrambling and having to make lifestyle changes they never expected. While many Americans are left without jobs, there are lots of “essential” employees still working.

A weary-looking farmwoman waits patiently in line, making sure she is the last one to speak to me privately after my keynote address one day.

How did you get started in photography?

Bob, a dairy farmer colleague of mine, operated a successful 600-cow dairy. Like most of us, he thought he had a lot more time left in this world.

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Progressive Dairy

Progressive Dairy magazine is printed 20 times each year for forward-thinking U.S. dairy producers. The award-winning magazine's editors and contributors provide compelling features, helpful articles, insightful news analysis, and entertaining commentary about the people, practices and topics related to a dairy lifestyle.

Mission Statement

Provide forward-thinking dairy producers with practical, unbiased dairy management tips, timely news and thought-provoking opinions.
Create an open forum of discussion and an easy-to-read magazine of expert information about the U.S. dairy industry.
Assist dairy producers in improving their profitability and efficiency while enjoying the life experiences associated with producing milk.

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Progressive Forage

Each issue of Progressive Forage contains articles which focus on a particular topic area within the forage industry. These timely themes deliver information relevant to forage producers and other forage professionals to help them be more successful and profitable in their areas of operation.

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