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Find out more about dairy farmers and industry experts, including the producers behind unique dairy operations and innovative management strategies.

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The dairy industry in south Florida has seen its share of changes in the last 70 years, and producer Red Larson has witnessed all of them from his start as a hand milker to the large dairy operations he manages today.

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Progressive Dairyman asked dairy producers and allied industry at Managers Academy Jan. 20-22 in Orlando, Florida, the following question: “What strategies will your business employ or recommend to keep dairies strong through 2009?”

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Success on a dairy can be measured in many ways. It could be found in pounds per cow, herd growth over time, percent of Excellent-scoring cows or year-end profits.

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The last time Josie and Jocelyn Riser traveled to World Dairy Expo, Jocelyn was only four years old. The mother-daughter duo had the opportunity to return to Madison, Wisconsin, for the event when they decided to take Jocelyn’s Senior 3-Year-Old to compete.

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Through most of the year, Cranberry Creek Dairy appears to be your average dairy farm with a milking parlor, freestall barns, machine shed and feed storage, but come the first hard frost of the year, some of Santa’s many elves descend on the dairy and convert a couple of the farm buildings into Christmas workshops.

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