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  1. Re: Second annual Latinos in Agriculture forum deemed a success

    Posted on Wednesday, 22 May 2013 by Agriculture in the Black Sea Region.

    This project is for and about agriculture in countries aroung Black Sea...

  2. Re: Mastitis prevention and control: A prevention methodology

    Posted on Wednesday, 22 May 2013 by Justo Calderon.

    Great article, nice explanation, easy and interesting to reading And...

  3. Re: Documentary shows struggles of Maine co-op

    Posted on Tuesday, 21 May 2013 by David Bright.

    One correction. MOOMilk is not a co-op. It's an L3C corporation, a...

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The Milk House

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Pennsylvania high school students toured three farms
Twenty high school students from around Pennsylvania participated in the Center for Dairy Excellence Foundation Dairy Leaders of Tomorrow Tour on April 12.
6th Annual Calf and Heifer VIP program hosts 121 farms
More than 220 dairy producers gathered in St. Louis, Missouri, in April for the Calf and Heifer VIP program, hosted by Purina Animal Nutrition.
Annual Dairy Calf & Heifer Conference draws 250 producers, exhibitors
About 250 calf raisers and company representatives attended the Dairy Calf & Heifer Conference, held April 4-5 in Lancaster, Pennsylvania.
Documentary shows struggles of Maine co-op PDF Print E-mail
Friday, 17 May 2013 10:03

betting the farmWatching a new documentary about the 2009 plight of a group of Maine dairy farmers was like eating a Tootsie Pop – I kept counting how many licks it would take before getting into the best part of it.

"Betting the Farm" details the struggles of fluid milk processing co-op MOO Milk, short for Maine's Own Organic Milk. I saw the movie mentioned on a few blogs after its release earlier this year.
Read more...
 
Bovine respiratory disease assessment tool on horizon at UC Davis PDF Print E-mail
Friday, 17 May 2013 07:27

Developing and validating a standardized scoring system for bovine respiratory disease tops the priority list for a team of veterinarians and scientists at the University of California – Davis, School of Veterinary Medicine and the Department of Animal Science.

The research team, with the assistance of dairy managers and staff, are knee-deep in a project that targets prevention, diagnosis and treatment of bovine respiratory disease in dairy calves.
Read more...
 
Victimless agriculture PDF Print E-mail
Tuesday, 14 May 2013 14:08

Victimless agriculture? Quite a title, right? Fear not, dedicated Progressive Dairyman readers, I didn’t suddenly wake up a vegan today; there’s no veggie burgers or tofu-dogs in this agvocate’s future.

Contrary to first glance, I’m not even talking about animals in this column. The “victims” to whom I’m referring in the title are us in the industry.
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Dairy leaders celebrate Sustainability Award win with a milk mustache PDF Print E-mail
Monday, 13 May 2013 16:42

sustainability awards milk mustacheWinners of the dairy industry’s prestigious Sustainability Awards join the ranks of celebrities, athletes and influencers – from country music singer Miranda Lambert to movie star Salma Hayek to actor and father Taye Diggs – by donning the famed Milk Mustache for their own ad.

The dairy industry leaders were recognized for their efforts to advance sustainability at the U.S. Dairy Sustainability Awards in Washington, D.C.
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Tips for managing temperature swings this spring PDF Print E-mail
Monday, 13 May 2013 12:52

051513_fansEditor's note: South Dakota State University's Alvaro Garcia sent out the following information to the DAIRY-L list serv on Monday, May 13, 2013.

This was sent as a heads-up for producers in the upper Midwest about temperatures for May 14.

The heat that day and the following was preceded by unusually cool days and nights, and cows did not have the chance to acclimate.
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Making toast and milking cows: Applying LEAN to dairy PDF Print E-mail
Monday, 13 May 2013 13:11

00_frey_johnWhether you’re making toast or milking cows, applying the principles of LEAN Manufacturing can enhance your operational efficiency. Learn how the principles of LEAN Manufacturing can be applied to the dairy business in John Frey’s latest column from the Center for Dairy Excellence.  PD

Click here to access the full column.
 
Flavor Faceoff ice cream selections are due May 20 PDF Print E-mail

flavor faceoff ice cream contest

Don't miss out on a chance to promote your favorite ice cream flavor and win some cool prizes!

All regions are still up for grabs, but we could especially use more participants in Northwest and Southwest.

Click here to learn more about the history of Flavor Faceoff.

Read more...
 


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