Current Progressive Dairy digital edition
  • Build immunity to start calves right Read More
  • Lifelong Learning: An open mind and readiness to learn lead to opportunities Read More
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    Build financial security for your dairy in a time of uncertainty Read More
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  • A hands-on approach to nutrition helped this dairy realize its full potential when it comes to milk production and animal health.

    “Since switching to Cargill, it’s like we have a second pair of eyes and hands on the dairy. The regular walk throughs, manure screenings, shaker box readings, and data analysis from the Cargill team has given our dairy more information than we ever had before,” explains Parker Byington who is the part owner and manager of Heritage Hills Dairy in Southeast Minnesota. On the dairy, Parker uses expertise from the Cargill team and utilizes Cargill feed in his pre-fresh and lactating diets.

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