Articles by Emma Ohirko
Dr. John Dick shares his experience with the rising prevalence of Salmonella Dublin; atypical symptoms make diagnosis challenging, emphasizing the need for rigorous biosecurity measures and ongoing monitoring.
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More than a buzzword: Farming for profit and sustainability
Meeting consumer demands and changing industry standards can incite concern over undue financial pressure; however, in the case of environmental initiatives, responding to these changes may result in improved dairy profitability.
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Mangin Bros Dairy starts milking one year after devastating barn fire
After a fire ravaged their barn in 2022, brothers Steven and Jamie sprang into action to build their new dream facility and return to milking cows one year after the harrowing event.
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Production laitière durable au Canada : favoriser la biodiversité pour une prospérité à long terme
Pour atteindre leurs objectifs de développement durable, les producteurs laitiers peuvent profiter de programmes de biodiversité qui procurent des bénéfices pour la productivité et l’environnement. En améliorant la santé des sols, la qualité des cultures et la planification de l’habitat, ils préservent les ressources tout en favorisant une production laitière durable et rentable.
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Carbon markets 101: The evolving landscape of biogas and RNG
The rise of renewable natural gas and biogas underscores the need for standardized carbon accounting, private sector involvement in risk management and a deeper look at the carbon credit projects best suited to dairy farms.
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